Red Chile Puree
Red Chile Puree — a community recipe on Potlikkr.
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Ingredients
- 9.0 Dried New Mexico Or California Chiles
- 2.0 cup Water
- 1.0 Small Onion Cut Into Chunks
- 2.0 clove Garlic
Method (preview)
- 1
Arrange chiles on a large baking sheet and cook in a 300 oven until
- 2
chiles smell toasted (about 4 minutes). Let cool slightly. Discard
stems and seeds.
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