Red Chili Nightmare

Name: Red Chili Nightmare
Yield: 4.0
Ingredients: 1.0 cup Pinto Beans; 5.0 cup Water; 2.0 tablespoon Lard; 1.0 tablespoon Bacon Drippings; 1.0 Onion; 12.0 ounce Pork Sausage; 1.0 pound Beef; 4.0 Garlic; 1.0 teaspoon Anise; 0.5 teaspoon Coriander Seeds; 0.5 teaspoon Fennel Seeds; 0.5 teaspoon Cloves; 1.0 Cinnamon Stick Ground; 1.0 teaspoon Black Pepper; 1.0 teaspoon Paprika; 1.0 Nutmeg Ground; 1.0 teaspoon Cumin; 2.0 teaspoon Oregano Dried; 4.0 tablespoon Sesame Seeds; 1.0 cup Almonds Blanched; 12.0 Red Chiles; 1.5 cup Chile Caribe; 1.5 ounce Milk Chocolate; 1.0 can Tomato Paste; 2.0 tablespoon Vinegar; 3.0 teaspoon Lemon Juice; 1.0 Soft Tortilla Salt

Red Chili Nightmare — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

1.0 cup Pinto Beans
5.0 cup Water
2.0 tbsp Lard
1.0 tbsp Bacon Drippings

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Method (preview)

1
Check occasionally and add water if necessary. Drain the beans, reserving the cooking liquid.
2
Melt the lard in a heavy skillet over medium heat.

Add the beans and lightly fry them in the lard. Set aside.

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