Red Lentil Loaf

Name: Red Lentil Loaf
Yield: 6.0
Ingredients: 1.0 cup Dried Red Lentils; 1.0 cup Rolled Oats; 1.5 teaspoon Egg Replacer; 2.0 tablespoon Water; 1.0 cup Brown Rice Cooked; 1.0 cup Carrots Grated; 2.0 tablespoon Low Sodium Tamari; 2.0 Scallions Chopped; 2.0 Garlic Minced; 1.0 teaspoon Dried Sage

Red Lentil Loaf — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 cup Dried Red Lentils
1.0 cup Rolled Oats
1.5 tsp Egg Replacer
2.0 tbsp Water

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Prepare lentils according to package directions.
2
Preheat oven to 350 deg. Oil a loaf pan and sprinkle sides and

bottom with a tablespoon of oats.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.