Cheddar Biscuit Recipe
Cheddar Biscuit Recipe is built on Milk, Butter, and Garlic Powder. Keep it handy for the next time you cook it.
Ingredients
- 2/3 cup
- 1/4 cup
- 1/4 tsp
Method (preview)
- 1
Mix Bisquick, cheddar and milk into soft dough.
- 2
Beat with a wooden spoon for about 30 seconds.
- 3
Spoon on to greased cookie sheet.
- 4
Smooth down tops. (Bisquick forms sharp hard points otherwise) Bake for 8 to 10 min at 450 degrees.
- 5
While baking, melt butter in pan and stir in garlic powder.
- 6
Take bisquits from oven when done and brush butter on tops and serve hot.
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