Red Meats Marinade
Red Meats Marinade — a community recipe on Potlikkr.
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Ingredients
- 0.5 cup Peanut Oil
- 0.5 cup Olive Oil
- 1.0 tbsp White Pepper
- 1.0 tbsp Black Peppercorns Crushed
+ 8 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix well. Pour over meat cover and refrigerate for 6-24 hours. Use
- 2
as a basting sauce also.
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