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Red onion and Brie tartlets

Red onion and Brie tartlets — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Olive Oil
• 1.0 tsp White Wine Vinegar
• 1.0 tsp Dark Soft Brown Sugar

Method (preview)

1. 1

   Place the circles onto a baking tray and prick all over with a fork.

2. 2

   Bake in the oven for 10-12 minutes, or until cooked through and golden-brown. Remove the pastry from the oven and set aside to cool.