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Red Pepper Bruschetta with Feta

This Red Pepper Bruschetta with Feta recipe uses Roasted Red Peppers Drained And Chopped, Garlic Minced, Lemon Juice, Green Conions, and Crumbled Feta Cheese Finely Chopped. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 jar
• 1 clove
• 1 tsp
• 1/4 cup
• 1 pkg

Method (preview)

1. 1

   Mix peppers, garlic, 1 tablespoon olive oil, lemon juice, onions and cheese.

2. 2

   Set aside.

3. 3

   Brush bread slices lightly with olive oil; place on cookie sheet.

4. 4

   Broil on each side until lightly toasted.

5. 5

   Top each toast slice with about 1 tablespoon pepper mixture.