Red Pepper Pate
Red Pepper Pate is a home-style recipe made with Large Red Peppers, Garlic Unpeeled, Balsamic Vinegar, Sweet Chilli Sauce, Butter Melted, and Pinch Sugar.
Ingredients
- 4.0 Large Red Peppers
- 3.0 clove Garlic Unpeeled
- 2.0 tbsp Balsamic Vinegar
- 1.0 tbsp Sweet Chilli Sauce
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 240 C. Line a oven tray with foil. Cut the peppers
- 2
in half lengthwise; remove seeds and membrane. Cut in half again.
Arrange peppers pieces on oven tray with the garlic cloves. Bake
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