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Red Pepper Pate

Red Pepper Pate is a home-style recipe made with Large Red Peppers, Garlic Unpeeled, Balsamic Vinegar, Sweet Chilli Sauce, Butter Melted, and Pinch Sugar.

Ingredientes

• 4.0 Large Red Peppers
• 3.0 clove Garlic Unpeeled
• 2.0 tbsp Balsamic Vinegar
• 1.0 tbsp Sweet Chilli Sauce

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Preparación (vista previa)

1. 1

   Preheat oven to 240 C. Line a oven tray with foil. Cut the peppers

2. 2

   in half lengthwise; remove seeds and membrane. Cut in half again.