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Red Snapper Skewered Grilled"Ceviche

Red Snapper Skewered Grilled"Ceviche is built on Fresh Orange Juice, Fresh Lime Juice, Fresh Lemon Juice, and Canola Oil. Scale it up or down for the number of people at the table.

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Red Snapper Skewered Grilled"Ceviche

Ingredients

Method (preview)

  1. 1

    In a large bowl, combine the juices, oil, onions, citrus fruits, chives and cilantro.

  2. 2

    Add the snapper, cover and refrigerate for 2 hours or overnight.

  3. 3

    Preheat grill.

  4. 4

    Grill on each side for 1 minute. (to obtain grill marks and slightly heat through)

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