Red Snapper Skewered Grilled "Ceviche"

Name: Red Snapper Skewered Grilled "Ceviche"
Yield: 4.0
Ingredients: 1.0 cup Fresh Orange Juice; 1.0 cup Fresh Lime Juice; 1.0 cup Fresh Lemon Juice; 1.0 cup Canola Oil; 2.0 Red Onions Quarter Cut In Half; 1.0 Orange Peeled And Sectioned; 1.0 Lemon Peeled And Sectioned; 1.0 Lime Peeled And Sectioned; 2.0 tablespoon Chopped Chives; 0.25 cup Cilantro; 2.0 pound Red Snapper Cubes; 16.0 Long Wooden Skewers Hours; 2.0 Mangoes Cubes

Red Snapper Skewered Grilled "Ceviche" — una receta comunitaria en Potlikkr.

🍽 Para 4.0

Ingredientes

1.0 cup Fresh Orange Juice
1.0 cup Fresh Lime Juice
1.0 cup Fresh Lemon Juice
1.0 cup Canola Oil

+ 9 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

1
In a large bowl, combine the juices, oil, onions, citrus fruits, chives
2
and cilantro. Add the snapper, cover and refrigerate for 2 hours or

overnight. Using two skewers thread pieces of snapper, alternating with

Regístrate gratis para ver los 9 pasos

¿Lo cocinas esta noche? 👨‍🍳

Los miembros gratis reciben la receta completa, compatibilidad de despensa, planes de comidas y herramientas de precios.

Regístrate gratis Iniciar sesión