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Red Snapper Veracruz

This Red Snapper Veracruz Style recipe uses Fish Fillets, Ea New Potatoes, Flour, T Salt, and Pepper. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredienti

• 2 lb
• 12 pc
• 1/3 cup
• 1

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Preparazione (anteprima)

1. 1

   Use large Red Snapper or other fish fillets cut into 6 serving pieces in this recipe. ** The pimento-stuffed olives should be sliced.

2. 2

   Use a small pickled Jalapeno Pepper that has been rinsed, seeded and cut into strips. (Optional) Thaw the fish fillets if frozen.