Red, White & Blue Chocolate Cupcakes
Red, White & Blue Chocolate Cupcakes is a home-style recipe made with Sugar, All Purpose Flour, Baking Powder, Baking Soda, Salt, and Milk.
Ingredients
- 2 cup
- 1 3/4 cup
- 1 1/2 tsp
- 1 1/2 tsp
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Method (preview)
- 1
Heat oven to 350 F. Line muffin cups (2-1/2 inches in diameter) with paper bake cups.
- 2
In large bowl, stir together sugar, flour, cocoa, baking powder, baking soda and salt.
Add eggs, milk, oil and vanilla; beat on medium speed of electric mixer 2 minutes.
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