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Red, White & Blue Chocolate Cupcakes

Red, White & Blue Chocolate Cupcakes is a home-style recipe made with Sugar, All Purpose Flour, Baking Powder, Baking Soda, Salt, and Milk.

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Red, White & Blue Chocolate Cupcakes

Ingredients

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Method (preview)

  1. 1

    Heat oven to 350 F. Line muffin cups (2-1/2 inches in diameter) with paper bake cups.

  2. 2

    In large bowl, stir together sugar, flour, cocoa, baking powder, baking soda and salt.

Add eggs, milk, oil and vanilla; beat on medium speed of electric mixer 2 minutes.

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