Red Wine Marinade
Red Wine Marinade is a home-style recipe made with Dry Red Wine, Oil, Soy Sauce, Garlic Crushed, Tomato Paste, and Worcestershire Sauce.
Ingredienti
- 1/2 cup
- 2 tbsp
- 2 tbsp
- 2 clove
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Combine all ingredients in a large dish. Add meat, turn to coat.
- 2
Marinate for at least 1-2 hours, turning occasionally.
If possible let meat stand overnight to give full flavour.
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