Redcurrant and Spiced Lime Schiacciata

Name: Redcurrant and Spiced Lime Schiacciata
Prep time: 45 min
Yield: 12.0
Ingredients: 350.0 gram Strong Bread Flour; 15.0 gram Butter; 2.0 teaspoon Caster Sugar; 1.0 teaspoon Ground Cinnamon; 0.5 Sachet Dried Yeast; 225.0 milliliter Hand Hot Water For The Frangipane; 175.0 gram Ground Almonds; 1.0 Lime; 5.0 tablespoon Single Cream; 0.5 teaspoon Vanilla Essence; 2.0 Med Eggs; 3.0 tablespoon Caster Sugar; 450.0 gram Redcurrants Icing Sugar For Dusting

Redcurrant and Spiced Lime Schiacciata — una receta comunitaria en Potlikkr.

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🍽 Para 12.0

Ingredientes

350.0 g Strong Bread Flour
15.0 g Butter
2.0 tsp Caster Sugar
1.0 tsp Ground Cinnamon

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Preparación (vista previa)

1
cinnamon and yeast. Gradually pour in the water and combine to form a soft
2
dough. Turn out on to a lightly floured surface and knead for 5 minutes

until the dough is smooth and elastic. Place in a clean bowl and cover with

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