Redibase Beef And Barley Soup
Make Redibase Beef And Barley Soup at home with Salad Oil, Garlic Finely Chopped, Water, Beef Redi Base, and Stewed Tomatoes. Keep it handy for the next time you cook it.
Zutaten
- 3
- 2 clove
- 5 cup
- 3
- 16 oz
Zubereitung (Vorschau)
- 1
Sauté beef cubes, onions, and garlic until onions are limp. Add water, Redi-Base
- 2
, barley, paprika, marjoram.
- 3
Simmer, covered, until meat is tender.
- 4
Add potatoe s, carrot, celery, tomatoes, and peas.
- 5
Cook until vegetables are cooked, about 30 minutes.
- 6
Serve.
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