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Peanut Butter Cup Cookies

Peanut Butter Cup Cookies is a cookies recipe made with All Purpose Flour, Baking Soda, Butter Or Margarine, Granulated Sugar, and Light Brown Sugar. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 2 cup
• 1 tsp
• 3/4 cup
• 1 cup
• 1/2 cup
• 1 tsp
• 10 oz
• 2/3 cup

Method (preview)

1. 1

   Recipe by: St. Louis Post-Dispatch 5/20/96

2. 2

   Preheat oven to 350 degrees.

3. 3

   Stir together flour and baking soda.

4. 4

   In a large mixer bowl, beat shortening, granulated sugar, brown sugar and vanilla until creamy.

5. 5

   Add eggs; beat well.

6. 6

   Gradually add flour mixture, beating well.

7. 7

   Stir in chips.

8. 8

   Drop by rounded teaspoonfuls onto ungreased cookie sheet.

9. 9

   Bake 8 to 10 minutes or until lightly browned.

10. 10

    Let cool slightly; remove from cookie sheet to wire rack.

11. 11

    Let cool completely.