Peanut Butter Cup Fudge Cookie
Make Peanut Butter Cup Fudge Cookie at home with Butter Soft, Sugar, Vanilla, Flour, and Baking Soda. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 1/4 cup
- 2 cup
- 2 tsp
- 2 cup
- 1 tsp
- 1/2 tsp
- 6 oz
Method (preview)
- 1
Preheat oven to 350 F. Cream together butter and sugar.
- 2
Add eggs and vanilla, and blend well.
- 3
Combine flour, cocoa, baking soda and salt, blend into creamed mixture.
- 4
Stir in chips, drop by teaspoonsful onto ungreased cookie sheet.
- 5
Bake for 8-9 minutes, then remove to rack Makes 4 1/2 dozen.
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