Remoulade sauce
Remoulade sauce — a community recipe on Potlikkr.
Ingredients
- 2.0 Large Garlic Pressed
- 1.0 Hard Boiled Egg
- 3.0 Anchovies
- 0.75 cup Olive Oil
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Method (preview)
- 1
In a food processor, using a metal blade, blend the garlic, egg,
- 2
and anchovies to a smooth paste. Transfer to a bowl. Stir in oil
vinegar, lemon juice, catsup, Worchesterhire sauce, mustards,
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