Reuben Casserole

Name: Reuben Casserole
Yield: 6.0
Ingredients: 1.0 can Sauerkraut Undrained; 12.0 ounce Corned Beef Canned Or Sliced Torn Into Small; 2.0 cup Swiss Cheese; 0.5 cup Mayonnaise; 0.25 cup Thousand Island Salad Dressing; 2.0 Fresh Tomatoes; 2.0 tablespoon Melted Butter; 0.25 cup Pumpernickel Or Rye Bread Crumbs

Reuben Casserole — una ricetta della community su Potlikkr.

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🍽 Per 6.0

Ingredienti

1.0 can Sauerkraut Undrained
12.0 oz Corned Beef Canned Or Sliced Torn Into Small
2.0 cup Swiss Cheese
0.5 cup Mayonnaise

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Preparazione (anteprima)

1
Place sauerkraut in 1 1/2 quart baking dish. Top with a layer of beef, then
2
cheese. Combine mayonnaise and dressing; spread over cheese. Top with

tomatoe slices. Combine butter and bread crumbs in small bowl; sprinkle over

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