Rhubarb and Fig Jam
Rhubarb and Fig Jam — a community recipe on Potlikkr.
🍽 Serves 9.0
🍽️
Ingredients
- 7.0 lb Rhubarb Stalks Trimmed Cut In
- 1.0 lb Dried Figs Cut In Fine Shreds
- 11.0 cup Sugar
- 1.0 cup Mixed Candied Fruit Peel Chopped
Method (preview)
- 1
Mix rhubarb, figs and sugar in an earthenware crock or large jar.
- 2
Cover and let stand all night. The next day, boil the mixture for
at least an hour, or until very thick. Add the candied peel before
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