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Rhubarb and goats' cheese salad

Make Rhubarb and goats' cheese salad at home with Sugar, Extra Virgin Olive Oil, and Lemon Juice. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 4 tsp
• 1 tbsp
• 1 tsp

Method (preview)

1. 1

   Melt the butter in a frying pan then add the sugar.

2. 2

   Place the rhubarb in the pan and cook quickly until just tender.

3. 3

   Remove the rhubarb from the pan and set aside to cool.

4. 4

   Mix together the oil, lemon juice and mustard and season with sea salt and freshly ground black pepper.

5. 5

   Make a loose ball of the salad leaves in the palm of your hand, place in the centre of each plate and dress with the olive oil mixture.