Rhubarb Chutney
Rhubarb Chutney — a community recipe on Potlikkr.
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Ingredients
- 900.0 g Rhubarb
- 15.0 g Garlic
- 25.0 g Root Ginger
- 2.0 Lemons Peel Only
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Method (preview)
- 1
Shred the rhubarb finely and chop the garlic. Crush the root ginger
- 2
and tie in a piece of muslin with the lemon peel. Put all the
ingredients into a pan and simmer gently, stirring frequently,
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