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Rhubarb Chutney

Rhubarb Chutney — a community recipe on Potlikkr.

🍽 Serves 5.0

Ingredients

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Method (preview)

  1. 1

    In 2 quart glass bowl combine rhubarb, vinegar, brown sugar, ginger,

  2. 2

    allspice, mustard, and microwave on high for 6 minutes or until boiling. Add

dates, raisins, and apples. Do not cover. Microwave on high 6 minutes. Stir

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