Rhubarb Coffeecake
Rhubarb Coffeecake — Potlikkr 커뮤니티 레시피.
🍽 8.0인분
재료
- 1.5 cup Brown Sugar
- 0.5 cup Shortening
- 1.0 Egg
- 2.0 cup Flour
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a mixing bowl, cream sugar and shortening. Add egg and blend well.
- 2
Combine flour, baking soda and salt; add alternately with the sour cream to the creamed shortening mixture. Fold in rhubarb. Spread in a greased 9x13-inch baking pan.
Combine all topping ingredients; sprinkle over batter.