Rhubarb Cream Pie
Rhubarb Cream Pie — Potlikkr 커뮤니티 레시피.
재료
- 9.0 Inch Unbaked Pie Crust
- 4.0 cup Rhubarb
- 1.0 cup Sugar
- 0.25 cup Flour
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine the rhubarb, sugar and flour. Place in unbaked pie shell.
- 2
Pour cream over. Sprinkle with cinnamon. Bake 425 degrees 20 minutes.
Reduce temp to 350 degrees and continue baking until sets, about