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Rhubarb Crunch

Rhubarb Crunch — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Rhubarb
• 1.0 cup Sugar
• 3.0 tbsp Flour Topping
• 1.0 cup Brown Sugar

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Method (preview)

1. 1

   Combine rhubarb, sugar and flour. Place in a greased 9x13-inch pan.

2. 2

   Combine brown sugar, oats and flour; cut in butter and shortening until crumbly. Sprinkle over rhubarb mixture.