Rhubarb Crunch 1

Name: Rhubarb Crunch 1
Yield: 1.0
Ingredients: 1.0 cup Flour All Purpose; 0.75 cup Oatmeal; 1.0 cup Sugar Brown; 0.5 cup Butter Unsalted Sauce; 1.0 cup Sugar Granulated; 2.0 tablespoon Cornstarch; 1.0 cup Water; 1.0 T Vanilla Extract; 4.0 cup Rhubarb

Rhubarb Crunch 1 — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 cup Flour All Purpose
0.75 cup Oatmeal
1.0 cup Sugar Brown
0.5 cup Butter Unsalted Sauce

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Method (preview)

1
Mix flour, oatmeal, brown sugar and butter until
2
crumbly. Press 1/2 into greased 9" pan. Add rhubbard,

cut in 1/2" pieces. Combine sugar, cornstarch, water

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