Rhubarb Jam
Rhubarb Jam — a community recipe on Potlikkr.
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Ingredients
- 8.0 cup Chopped Rhubarb
- 6.0 cup White Sugar
- 19.0 oz Crushed Pineapple With Juice
- 2.0 box Jello Use Raspberry Strawberry Or Orange
Method (preview)
- 1
Combine rhubarb, sugar and pineapple with juice in a big pot and
- 2
stir well. Bring to a boil and simmer for 20 minutes, stirring
often. Skim off foam. Remove from heat and stir in the 2 boxes
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