Rhubarb Pan Dowdy

Name: Rhubarb Pan Dowdy
Yield: 6 servings
Ingredients: 3 cup Rhubarb; 1/2 cup Sugar Cake; 1 1/2 cup Flour; 2 teaspoon Baking Powder; 1/2 teaspoon Salt; 1/2 cup Sugar; 1 Egg; 1/2 cup Milk; 1/2 cup Butter

Rhubarb Pan Dowdy is a home-style recipe made with Rhubarb, Sugar Cake, Flour, Baking Powder, Salt, and Sugar. Serves 6.