Rhubarb Pie
Rhubarb Pie — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Rhubarb But Into Inch
- 2.0 Eggs Slightly Beaten
- 1.0 cup Sugar
- 2.0 tbsp Flour
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Method (preview)
- 1
Combine rhubarb, eggs, sugar, flour, and salt. Pour into an unbaked
- 2
10-inch pie shell. Pour whipping cream over the top. Bake at 375
degrees for 10 minutes, then reduce heat to 350 degrees and bake
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