Rhubarb Slush
Rhubarb Slush is a home-style recipe made with Rhubarb, Water, Sugar, and Lemon Juice. Serves 1.
🍽 1.0인분
재료
- 8.0 cup Rhubarb
- 8.0 cup Water
- 3.0 cup Sugar
- 0.5 cup Lemon Juice
조리법 (미리보기)
- 1
Cook all this together and strain. Then add 1 small package
- 2
strawberry Jello and 2 cups vodka. Makes about one 5 quart ice
cream pail. "Freeze." Scoop into glasses and add 7-Up or Sprite.