Rhubarb Sour Cream Pie
Rhubarb Sour Cream Pie is a home-style recipe made with Flour, Sugar, Salt, Sour Cream, Egg, and Vanilla. Serves 6.
🍽 Serves 6.0
Ingredients
- 3.0 tbsp Flour
- 1.25 cup Sugar
- 0.75 tsp Salt
- 1.0 cup Sour Cream
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Method (preview)
- 1
Preheat oven to 400F.
- 2
Mix everything but the rhubarb together, and then add the rhubarb at the
end. Add filling to a 9" pie crust.
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