Rhubarb-Strawberry Cobbler
Rhubarb-Strawberry Cobbler — a community recipe on Potlikkr.
Ingredients
- 2.0 cup Fresh Rhubarb Cut In Inch
- 2.0 cup Fresh Strawberries Sliced
- 0.6667 cup Sugar
- 0.25 cup Water
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 450 (or 425 if using glass dish). Spread rhubarb
- 2
and strawberries in ungreased 9" cake pan. Sprinkle 2/3 cup sugar
over fruit, add water, and set in hot oven while preparing topping.
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