Rhubarb-Strawberry Fool
Rhubarb-Strawberry Fool — Potlikkr 커뮤니티 레시피.
재료
- 1.0 cup Sour Cream Or Plain Yogurt
- 1.0 cup Whipping Cream
- 0.3333 cup Packed Brown Sugar
- 0.75 cup Sugar
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Prepare Rhubarb-Strawberry Sauce. Cover and refrigerate about 3 hours
- 2
or until chilled. Mix sauce and sour cream. Beat whipping cream in
chilled medium bowl until stiff. Fold in sauce mixture just until