Rhubarb Tarts With Walnut Pastry
Rhubarb Tarts With Walnut Pastry is a home-style recipe made with All Purpose Flour, Sugar, Well Chilled Unsalted Butter, Ice Water, and Water.
Ingredients
- 1/2 cup
- 2 tbsp
- 1/4 cup
- 1 tbsp
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
FOR PASTRY: Combine flour, walnuts, and sugar in medium bowl.
- 2
Cut in butter until mixture resembles coarse meal.
Blend in water just until dough holds together.
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