Rhubarb Upside-down Cake
Rhubarb Upside-down Cake is a home-style recipe made with Fresh Rhubarb, Mini Marshmallows, Margarine, Cinnamon Candies, Sugar, and Eggs.
재료
- 3.0 cup Fresh Rhubarb
- 0.6667 cup Mini Marshmallows
- 2.0 tsp Margarine
- 0.25 cup Cinnamon Candies
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix first 4 ingredients and put in bottom of 9 x 12" pan.
- 2
Cream margarine and sugar.
Stir in eggs one at a time.