Rhubarb Wine
Rhubarb Wine — a community recipe on Potlikkr.
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Ingredients
- 20.0 lb Rhubarb Stalks
- 12.0 lb Sugar
- 3.5 Of Water
Method (preview)
- 1
Lay the rhubarb stalks on a working table and start in the middle
- 2
of each stalk and crush it. Put the crushed rhubarb in a large
polyethylene pail, tub or pottery crock. Add 1 1/2 gallons of boiled
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