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Ribs Braised With Way-Down-South Sauce

Ribs Braised With Way-Down-South Sauce is a home-style recipe made with Shallots, Garlic, Chopped Fresh Oregano, Minced Fresh Thyme Leaves, Dry Red Wine, and Ketchup. Serves 4.

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Ribs Braised With Way-Down-South Sauce

Ingredientes

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Preparación (vista previa)

  1. 1

    Remove the membrane from the underside of the ribs.

  2. 2

    To make the sauce, place all the sauce ingredients in a 3-quart saucepan.

Bring to a low boil, cover and reduce the beat to a simmer. Simmer for 20 minutes.

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