Rice Custard Pudding
Rice Custard Pudding — a community recipe on Potlikkr.
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Ingredients
- 2.5 cup Cooked Rice
- 1.0 cup Sugar
- 1.0 tsp Vanilla
- 0.5 cup Seedless Raisins
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Method (preview)
- 1
In a mixing bowl combine the rice with 1/2 cup of sugar, the vanilla,
- 2
and the raisins, which have been soaked 1 hour in the Cognac. Add
any remaining Cognac. In another bowl beat together the eggs, milk
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