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Rice noodle and prawn salad with chilli jam

Rice noodle and prawn salad with chilli jam is a home-style recipe made with Olive Oil, Soy Sauce, and Clear Honey.

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Rice noodle and prawn salad with chilli jam

재료

조리법 (미리보기)

  1. 1

    For the salad, heat the olive oil in a frying pan, add the prawns and fry for 2-3 minutes, turning, until pink.

  2. 2

    Add the pak choi and stir fry for one minute, or until just wilted.

Place the cooked noodles into a bowl with the coconut milk and coriander and add the prawns and pak choi.

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