Rice Poblano Soup
Rice Poblano Soup is a home-style recipe made with Poblano Peppers Roasted, Chicken Stock Divided, Vegetable Oil, Uncooked Rice, Salt, and Cooked Shredded Chicken.
Ingredients
- 1 lb
- 7 cup
- 1 tbsp
- 1 cup
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Method (preview)
- 1
Combine peppers, onion and garlic with 1/2 cup chicken stock in blender; process until smooth.
- 2
Heat oil in 4-quart Dutch oven over medium-high heat until hot.
Pour poblano mixture into hot oil and cook sauce for 5 minutes, stirring constantly.
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