Rice Pudding
Rice Pudding is a home-style recipe made with Cooked White Rice, To Sugar Or Less, Eggs, Pinches Salt, All Purpose Flour, and Vanilla.
Ingrédients
- 5.0 cup Cooked White Rice
- 1.5 To Sugar Or Less
- 2.0 Eggs
- 2.0 Pinches Salt
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Méthode (aperçu)
- 1
Beat together well the cooked rice, sugar, eggs, and salt. Add
- 2
flour, raisins, vanilla, and milk. Mix well. Place in large
greased casserole dish. Bake at 325 degrees F. for about 1 hour
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