Rice Pudding
Rice Pudding is a home-style recipe made with White Rice, Sugar, Water, Vanilla Extract, and Skim Milk.
材料
- 0.5 cup White Rice
- 0.25 cup Sugar
- 0.25 cup Water
- 1.0 tsp Vanilla Extract
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作り方 （プレビュー）
- 1
Cook the rice in 3/4 c water over medium heat until tender, about 45 minutes.
- 2
Add the skim milk and sugar. Cook slowly over low heat until thickened, about
30 minutes. Cook. Add the vanilla and raisins and spoon into six serving