Rice Pudding
Rice Pudding is a home-style recipe made with White Rice C Sugar, Water Ts Vanilla Extract, and Skim Milk C Raisins.
재료
- 0.5 cup White Rice C Sugar
- 0.25 cup Water Ts Vanilla Extract
- 2.0 cup Skim Milk C Raisins
조리법 (미리보기)
- 1
Cook the rice in 3/4 c water over medium heat until tender, about 45
- 2
minutes. Add the skim milk and sugar. Cook slowly over low heat
until thickened, about 30 minutes. Cook. Add the vanilla and