Rice Pudding With Almonds and Cherry Sauce
Rice Pudding With Almonds and Cherry Sauce is a home-style recipe made with Whole Milk, Sugar Plus, Sugar, Short Grain Or Medium Grain Rice, Vanilla Bean Split Lengthwise, and Sliced Almonds Toasted.
재료
- 4.75 cup Whole Milk
- 7.0 tbsp Sugar Plus
- 0.75 cup Sugar
- 0.75 cup Short Grain Or Medium Grain Rice
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine milk, 5 tablespoons sugar and rice in heavy medium saucepan.
- 2
Scrape in seeds from vanilla bean; add bean and bring to boil.
Reduce heat to medium and simmer until rice is tender and mixture