Rice Pudding With Bourbon
Rice Pudding With Bourbon is a home-style recipe made with Milk, White Rice Cooked, Granulated Sugar, Vanilla, Butter, and Sweetened Whipped Cream.
재료
- 3.5 cup Milk
- 1.0 cup White Rice Cooked
- 0.3333 cup Granulated Sugar
- 2.0 tsp Vanilla
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
To Cook: Warm the milk and pour it over the rice.
- 2
Into the eggs, beat the sugar, vanilla, raisins, and
lemon rind. Stir the milk and rice into the egg