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Rice pudding with caramelised pineapple rings

Rice pudding with caramelised pineapple rings — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    For the pudding, place all of the ingredients into a saucepan over a medium heat and heat until hot.

  2. 2

    For the pineapple, place the sugar into a small frying pan over a medium heat and heat until melted and caramelised.

Add the pineapple rings and turn in the pan to coat in the caramel on both sides and cook for three minutes.

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