Rice Salad

Name: Rice Salad
Yield: 6.0
Ingredients: 3.0 cup Cooked Rice Cooled; 2.0 Medium Carrots Sliced; 1.0 cup Diagonally Sliced Celery; 1.0 Tart Red Apple Cored And Coarsely Chopped; 0.5 cup Slivered Almonds Toasted; 0.75 cup Mayonnaise; 1.0 tablespoon Sugar; 1.0 teaspoon Lemon Juice; 0.5 teaspoon Salt; 0.125 teaspoon Ground Black Pepper

Rice Salad — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

3.0 cup Cooked Rice Cooled
2.0 Medium Carrots Sliced
1.0 cup Diagonally Sliced Celery
1.0 Tart Red Apple Cored And Coarsely Chopped

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Method (preview)

1
Combine rice, carrots, celery, apple, and almonds in large bowl.
2
Blend mayonnaise, sugar, lemon juice, salt and pepper; toss with

rice mixture. Serve at room temperature or chilled. Makes 6

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