← All recipes

Rice-vegetable Oriental Salad

Rice-vegetable Oriental Salad — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Carrots Chopped Or Sliced
• 0.5 cup Onions Chopped Or Sliced
• 2.0 tbsp Soy Sauce
• 2.5 cup Cooked Quick Brown Rice

+ 1 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Cut the vegetables into 1/2-inch cubes. Place the

2. 2

   vegetables in a heavy saucepan with the soy sauce.